01 September 2010

Soup!

Lots and lots of soup!  We now have a small chest freezer to store our delicious homemade food.  Our regular freezer is no longer over-stuffed and spewing food out when the door is open.  So, we got busy last weekend making one of our favorites - tomato soup.  We picked two full bags of plum tomatoes and came home to start the process.  We are really pleased with this year's batch.  It's the right everything - consistency, taste, and quantity.


We ended up with 16 containers - a new record!

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